Kings' Cake is France's favorite dessert in January. Made with puff pastry and almonds, it's crispy and delicious.
Comes with a trinket (feve) inside and 2 crowns.
Comes in one size: 6-8 servings
Disclaimer: The trinket is a hard piece of ceramic hidden inside the Galette des Rois (Kings' Cake). Please be careful when indulging, we cannot be held responsible.
